Recipe: Delicious Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli

Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli. The best mac & cheese made with what you have left Meatloaf with sweet glaze, dishes-minimizing recipe. There's nothing quite like a warm and hearty oven-baked dinner on a cold night - and these dinner ideas are some of the most One Pot Chicken Broccoli Rice Casserole.

The best baked mac and cheese is incredibly cheesy, with plenty of gooeyness, cheesy stretch, and flavor. Here, we look at two methods: a classic béchamel-based approach that's extra cheesy, and a modern (and equally extra cheesy) recipe that uses the emulsifying powers of sodium citrate. Baked macaroni and cheese made in ONE POT with chicken and broccoli! Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli most diverse and have ideal flavor that unique. Some types of Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli recipes are also adequate convenient to process and do not pick up long. Although not everyone likes Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli food, nowadays few people are get attached and like the sundry Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli foods on hand. This could be seen of the number of restaurants that supply Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli as one of the serving. You can cook Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli using 17 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli

1. You need 1 lb. of Ground Beef.
2. It's 1 lb. of Bulk Mild Sausage.
3. Prepare 2 of Pkgs. Crackers, crushed.
4. It's 1 of Yellow Onion, chopped.
5. It's 1 Tbsp. of Onion Powder.
6. You need 1 Tbsp. of Garlic Powder.
7. It's 1 of Egg, lightly beaten.
8. It's 1 Cup of Salsa (I use Medium or Mild).
9. Prepare 1 Cup of Shredded Cheddar Cheese.
10. It's 2 Cups of Ketchup.
11. Prepare 2 Boxes of Macaroni Noodles.
12. You need 2 Cups of Heavy Cream.
13. Prepare of Salt and Pepper, to taste.
14. You need Half of Block Queso Blanco Velveeta Cheese, shredded.
15. You need 1 Pkg. of Butter Crackers, crushed.
16. It's 1-2 Heads of Broccoli, chopped.
17. It's 1 Jar of Sharp Cheddar Cheese Spread.

An easy midweek meal that's creamy and cheesy but made with NO CREAM! There's a whole giant head of broccoli in this. And you don't even need to steam it separately, it gets cooked right in the same pot with the mac and. This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of.

Mexican Meatloaf with Baked Mac n' Cheese and Cheesy Broccoli instructions

1. Preheat oven to 400°F. Spray 2 large 13x9 baking dishes with nonstick cooking spray. Set aside..
2. In a large mixing bowl add the hamburger, sausage, onion, seasonings, crackers, beaten egg, shredded cheese, and salsa. Mix everything with your hands til thoroughly mixed then spread into one of the prepared baking dishes. Cover with aluminum foil and bake for 15 minutes. Then uncover and bake for another 15 minutes til meat is cooked through. Remove from oven and set aside and keep warm..
3. Fill a large pot half way with water. Bring to a boil. Add boxes of macaroni (save cheese packets for another use). Reduce heat and let simmer stirring occasionally til noodles is tender. Drain water and add noodles back into pot, add 1/2 block shredded Queso Blanco cheese, heavy cream, and salt and pepper. Heat and stir til cheese is melted and everything is mixed. Pour into the other baking dish. Spread evenly. Sprinkle crushed buttered crackers over top. Bake for 7-8 minutes til golden brown..
4. While mac and cheese is baking. Wrap and reserve the other half of the cheese and refrigerate for another use. In another large pot add broccoli n cover with water. Bring to a boil then lower heat and simmer til broccoli is tender. Drain and add back in to pot. Add sharp cheddar cheese spread and a little bit of cream and heat stirring constantly til cheese is completely melted. Set aside. Remove mac and cheese from oven..
5. Plate everything up and enjoy 😋...my kids n i add extra ketchup over top..

My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! The cheese is a good binder and adds just enough flavor to complement the meat. A rich macaroni and cheese casserole made with sour cream, butter, and two kinds of Cheddar cheese is ready in less than an hour but is fancy enough for a holiday dinner. Try this great-tasting, hearty macaroni and cheese casserole with ham and broccoli for a nice twist on a classic dish. Sprinkle buttered bread crumbs over completed casserole.

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