Recipe: Yummy Mom's Turbo Dinner Rolls

Mom's Turbo Dinner Rolls. Let Stephanie show you a simple dinner roll recipe that ANYONE can make! Most of us don't have much luck with recipes that call for yeast and exact. Mom's Best Dinner Rolls are the perfect homemade roll for any meal and they're fool proof to make!

They are wonderful tasting and so easy to make. My mother received this Refrigerator Dinner Rolls recipe from my grandmother, who got this recipe from. An easy dinner roll recipe needs to be in everyone's repertoire. Mom's Turbo Dinner Rolls highly diverse and own ideal flavor that unique. Several types of Mom's Turbo Dinner Rolls recipes are also sufficient easy to process and dont take long. Even though not everyone likes Mom's Turbo Dinner Rolls food, currently some people are get attached and like the various Mom's Turbo Dinner Rolls foods on hand. This could be visible from the number of restaurants that prepare Mom's Turbo Dinner Rolls as one of the dishes. You can have Mom's Turbo Dinner Rolls using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mom's Turbo Dinner Rolls

1. You need 13 oz of (tap) Hot water.
2. You need 1 1/4 tsp of instant yeast.
3. It's 1 tbs of Brown sugar (or white).
4. It's 3 1/2 of bread flour.
5. It's 1 1/2 tsp of salt.
6. You need 1 tbs of sourdough starter or Discard + 2 tbs flour (optional).

Soft and fluffy, my dinner roll recipe is going to blow you away with it's pillowy texture and buttery flavor. The next time I will make them bigger than walmut size. I also made some into cinnamon rolls. I like the dinner rolls better!

Mom's Turbo Dinner Rolls step by step

1. Add water sugar and yeast to a large mixing bowl. Whisk thoroughly. Let bloom 3 mins for instant, 10 for active dry yeast..
2. Optional Step - Add sourdough starter once mixture is cooled and mix well. Add 2 tbs additional flour to total flour..
3. Add dry ingredients until well incorporated. Cover with plastic Proof 1 ½ hours in warm place, or in oven with light on..
4. Turn out dough onto floured surface, coat with flour, shape into a large ball. Cut in half, then quarters, then eights = 8 Large rolls, cut each 8th in half for 16 Medium rolls, or cut each 8ths in 3s for 24 small rolls. Shape each piece into a ball on greased baking sheet. Cover with a tea towel, proof for 30 mins..
5. Preheat oven to 450 while rolls are proofing..
6. Optional Steps - Egg wash with 1 eggs yolk and 1 tbs water whisked brush the tops of the rolls. *OR* Brush melted butter on before baking. *OR* Garlic Butter. Score rolls in the center..
7. Place separately on a cookie sheet for crispy rolls, place closer in a 13x9 for pull apart rolls. Bake @ 450 for 12-18 mins depending size and on how dark you want them..
8. Optional Steps - Brush with melted butter or garlic butter before serving..

Bottom line, this dinner rolls recipe is a keeper and never lets me down. So if you are looking for a good one Make-ahead option: For make-ahead dinner rolls, follow the recipe through the step that you This reminds me of our mom's breakfast rolls! Like the name says, these dinner rolls are very buttery and the texture is soft and fluffy. It is so soft and yummy that my darling son already eaten two of these buns! Baking has never been this easy all thanks to my collection of kitchen gadgets, a handy bread maker and the amazing Philips AirFryer.

To get ingredients for making Mom's Turbo Dinner Rolls recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are many kinds of Mom's Turbo Dinner Rolls that are convenient and quick to process into delicious dish. You can constantly praxis this Mom's Turbo Dinner Rolls recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.