Recipe: Perfect Chicken Caesar Salad

Chicken Caesar Salad.

Chicken Caesar Salad highly diverse and own mind taste that unique. Few types of Chicken Caesar Salad recipes are also adequate simple to process and dont pick up lengthy. Although not everybody likes Chicken Caesar Salad food, nowadays several people are got attached and like the sundry Chicken Caesar Salad foods available. This could be seen than the number of restaurants that provide Chicken Caesar Salad as one of the dish. You can cook Chicken Caesar Salad using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Caesar Salad

1. You need 3 of romaine lettuce heads.
2. Prepare 2 Pounds of chicken thighs (about 3 thighs).
3. Prepare 1/2 Cup of olive oil.
4. Prepare 4 Tablespoons of ricotta cheese.
5. Prepare 2 Tablespoons of Mayonnaise.
6. You need 2 Tablespoons of lemon juice.
7. Prepare 2 cloves of garlic.
8. You need 2 Teaspoons of thyme fresh chopped.
9. It's 2 Teaspoons of Worcestershire sauce.
10. You need 1 Teaspoon of anchovy paste.
11. Prepare 1 Teaspoon of mustard English (Coleman's preferably).
12. Prepare 1 Pinch of cayenne pepper ground.
13. You need 1 Pinch of black pepper ground.
14. You need 1 Pinch of salt.
15. Prepare 1/2 Cup of Parmesan cheese grated.

Chicken Caesar Salad step by step

1. In a dressing bowl, mix olive oil and lemon juice in bowl. Slowly whisk ricotta and mayonnaise into mixture..
2. Chop thyme finely and mince garlic. Mix thyme and garlic into dressing. Stir in Worcestershire sauce, anchovy paste, Coleman's mustard, cayenne pepper, black pepper, and salt.Store dressing in refrigerator while preparing the rest of the salad..
3. Chop lettuce down the stalk. Cut each half leaf into 1/2 inch strips..
4. Grate Parmesan cheese..
5. Heat a frying pan on medium and add about 1 tablespoon olive oil. Add chicken thighs and cook until no longer pink inside (about 3 minutes per side). Once almost cooked, turn up the heat and lightly brown both sides of the chicken slightly if desired..
6. Cut cooked chicken into 1/2 inch strips..
7. Spoon dressing onto salad and toss. Add chicken and Parmesan when serving..

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