Recipe: Yummy Brad's baked brie w/ caramelized onion chutney

Brad's baked brie w/ caramelized onion chutney. Home » Appetizer Recipes » Baked Brie Appetizer with Caramelized Onions. While the crackers were baking, I slowly caramelized the onion until it turned golden brown and slightly sweet. I knew the sweetness of the onions would pair well with the creamy brie cheese and mildly spicy pepper jelly.

Sweet and sticky, this caramelised onion chutney recipe is perfect for a cheeseboard or Boxing Day buffet. Baxters Cranberry & Caramelised Red Onion Chutney to serve. Arrange the oatcakes on a serving platter and top each biscuit with a flourish of rocket. Brad's baked brie w/ caramelized onion chutney highly diverse and have ideal flavor that unique. Few types of Brad's baked brie w/ caramelized onion chutney recipes are also sufficient simple to process and do not take long. Though not everybody likes Brad's baked brie w/ caramelized onion chutney food, nowadays few people are getting attached and like the various Brad's baked brie w/ caramelized onion chutney foods available. This could be visible of the number of restaurants that supply Brad's baked brie w/ caramelized onion chutney as one of the serving. You can have Brad's baked brie w/ caramelized onion chutney using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Brad's baked brie w/ caramelized onion chutney

1. Prepare 2 of small brie wheels.
2. Prepare of Drizzle of olive oil.
3. Prepare of Dusting of cinnamon and nutmeg.
4. It's of For the chutney.
5. You need 1 of lg onion, diced.
6. Prepare 1 tbs of olive oil.
7. You need 1 of jalapeño, seeded and minced.
8. Prepare 1 tbs of minced garlic.
9. You need 1 tbs of brown sugar.
10. You need 2 tbs of red wine vinegar.
11. Prepare 1 oz of coconut rum.
12. It's 4 of heaping tbsp apricot pineapple marmalade.
13. Prepare of Toppings.
14. It's of Crushed pecans.

Arrange a slice or two of Brie on top and finish with a generous dollop of chutney. Onions will become very soft and turn brown in color. When onions have caramelized, add vinegar and a pinch of salt; stir until liquid evaportes. […] entertaining: Start everyone off with these Baked Brie & Caramelized Onion Cups, then and finally surprise and delight with these cheese and dessert. Unwrap Brie, reserving bottom of wooden box.

Brad's baked brie w/ caramelized onion chutney step by step

1. Line a baking sheet with foil. Place brie wheels on foil. Drizzle with olive oil. Flip wheels and dredge other side in oil to coat both sides. Dust wheels lightly with cinnamon and nutmeg..
2. Add onion and olive oil to a lg frying pan. Saute on medium low heat to caramelize the onions. This takes a long time. Stir every fresh minutes..
3. When onions start to caramelize, add jalapeño, garlic, and sugar. Saute until onions finish caramelizing..
4. Turn heat to medium high and add vinegar. Stir constantly until most of the moisture evaporates..
5. Add the rum. After a few seconds flambe the mixture. Let the flames extinguish naturally. Keep on heat until most of the liquid evaporates again..
6. Turn heat to low and add the marmalade. Stir until well combined..
7. Cheese will be done when it starts to leak out of the encasement. Add chutney on top of cheese and Sprinkle with chopped pecans. serve with crackers, crusty sourdough, or biscotti. Enjoy..

Cut away only top rind of cheese, leaving rind on sides and bottom intact. Return Brie to box, rind side down. Top Brie evenly with onion mixture. Transfer Brie in box in platter. Peel and chop the onions and shallots into chutney size pieces, add olive oil to a pan add the onions, bay leaves, cinammon and rosemary.

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